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Small-Batch Kombucha: That Moment That Changed HACCP for Small Producers — and What It Can Lead To

https://padlet.com/oliviastill30zzuzb/bookmarks-tu54ogb8xzqivft2/wish/E1P8aX7GwwGwWwA9

Small-batch kombucha growth and safety signals that demand better HACCP plans The data suggests kombucha is no longer a fringe product

Submitted on 2025-12-24 03:27:00

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